Bartender
Standard Meadery Standard Meadery Villa Park, IL Villa Park, IL Part-time Part-time From $12 an hour From $12 an hour 18 hours ago 18 hours ago 18 hours ago Our tropical cocktail pop-up, The Honey Bee is looking to add a talented and creative part time bartender REQUIREMENTS:
Resum and proven working experience as a Bartender Prepare and serve beverages to guests according to recipes and instructions Stock/restock the bar with alcohol, glassware, ice and supplies Availability to work varying hours days and shifts, including weekends (Thursday-Sunday) Ability to service a full bar top and taproom orders while keeping work surfaces clean and organized Safely and effectively transport beverages to a table Ability to tolerate hands being exposed to liquids repeatedly (water, cleaning solutions, alcohol, various juices and other liquids) Safely and effectively use and operate all necessary tools and equipment, including knives and blenders Multitasking skills, with the ability to perform well in a small, crowded, fast-paced environment Ability to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds Ability to stand and walk for an entire shift DUTIES AND SKILLS Ensure the overall guest experience exceeds expectations Use discretion and good judgement when dealing with guest challenges and respond with patience and courtesy Safely and properly change mead or beer kegs Manually wash and sanitize glassware using a three compartment sink Account for and maintain all bar stock and inventory Responsible for printing nightly closeout reports Ability to recognize an intoxicated guest and refuse to over serve guests Take accurate drink orders, using a POS ordering software, order slips or by memorization, process payments, and account for and balance all sales/receipts Assess customers' needs and preferences and make menu recommendations Comply with all safety and sanitation guidelines and procedures Successfully complete Illinois BASSET training Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook Get along well with others and be a team player COMPENSATION:
STARTING AT $12/HR
TIPS Job Type:
Part-time Pay:
From $12.
00 per hour Restaurant type:
Bar Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
Resum and proven working experience as a Bartender Prepare and serve beverages to guests according to recipes and instructions Stock/restock the bar with alcohol, glassware, ice and supplies Availability to work varying hours days and shifts, including weekends (Thursday-Sunday) Ability to service a full bar top and taproom orders while keeping work surfaces clean and organized Safely and effectively transport beverages to a table Ability to tolerate hands being exposed to liquids repeatedly (water, cleaning solutions, alcohol, various juices and other liquids) Safely and effectively use and operate all necessary tools and equipment, including knives and blenders Multitasking skills, with the ability to perform well in a small, crowded, fast-paced environment Ability to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds Ability to stand and walk for an entire shift DUTIES AND SKILLS Ensure the overall guest experience exceeds expectations Use discretion and good judgement when dealing with guest challenges and respond with patience and courtesy Safely and properly change mead or beer kegs Manually wash and sanitize glassware using a three compartment sink Account for and maintain all bar stock and inventory Responsible for printing nightly closeout reports Ability to recognize an intoxicated guest and refuse to over serve guests Take accurate drink orders, using a POS ordering software, order slips or by memorization, process payments, and account for and balance all sales/receipts Assess customers' needs and preferences and make menu recommendations Comply with all safety and sanitation guidelines and procedures Successfully complete Illinois BASSET training Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook Get along well with others and be a team player COMPENSATION:
STARTING AT $12/HR
TIPS Job Type:
Part-time Pay:
From $12.
00 per hour Restaurant type:
Bar Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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